Sayfa ARŞİV

Good Agricultural Practices (GAP)

These practices encompass all the production and marketing stages from soil to table. They are a chain of practices that are produced without harmful chemical and physical residues and taking into account the ecological balance, without causing environmental pollution. During the production in Good Agricultural Practices, the legal regulations of the country where the product...

What is Digital Agriculture?

Digital Agriculture refers to the use of digital technology in agriculture. In today’s world where digital technology has become widespread in every aspect of life, technological products for agricultural production have also been developed to serve many different purposes. One of the most important areas of use of digital technology in agriculture is to prevent...

THE TECHNOLOGY ERA IN TURKISH AGRICULTURE

Agriculture has undergone a radical transformation in the last 50 years. Advances in machinery have expanded the scale, speed, and productivity of agricultural equipment, allowing for more land to be farmed more efficiently. Seeds, irrigation, and fertilizers have also greatly improved, helping farmers increase their yields.To achieve the next leap in productivity, agriculture now requires...

CARBON FOOTPRINT IN AGRICULTURAL PRODUCTION

WHAT IS CARBON FOOTPRINT? It is the carbon dioxide equivalent of the damage that human activities cause to the environment in terms of the amount of greenhouse gases produced.These studies can be individual, institutional, regional, organizational, etc. focused. Measurement studies that take into account a certain period of time are generally done on a year-by-year...